HomeRecipesCaramel Sauce
Caramel Sauce
Caramel Sauce
20 min
1½ cups
$1.05/serving

Ingredients


Preparation
  1. In a saucepan, whisk sauce mix with whipping cream and butter. Bring to a boil, stirring often.
  2. Reduce heat to medium; simmer for 3–4 min, stirring often. Chill before serving; sauce will thicken as it cools.
Tips

Turn caramel sauce into frosting. Simply refrigerate sauce until cold and firm. Using a hand mixer, beat to desired thickness.

Go Vegan: replace whipping cream with coconut milk.

Nutritional Information

Per serving (4 tbsp): Calories 240, Fat 20 g (Saturated 12 g, Trans 0.4 g), Cholesterol 65 mg, Sodium 80 mg, Carbohydrate 17 g (Fiber 1 g, Sugars 15 g), Protein 1 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
HomeRecipesCaramel Sauce
Caramel Sauce
Caramel Sauce
Share it!

Ingredients


20 min
1½ cups
$1.05/serving
Preparation
  1. In a saucepan, whisk sauce mix with whipping cream and butter. Bring to a boil, stirring often.
  2. Reduce heat to medium; simmer for 3–4 min, stirring often. Chill before serving; sauce will thicken as it cools.
Tips

Turn caramel sauce into frosting. Simply refrigerate sauce until cold and firm. Using a hand mixer, beat to desired thickness.

Go Vegan: replace whipping cream with coconut milk.

Nutritional Information

Per serving (4 tbsp): Calories 240, Fat 20 g (Saturated 12 g, Trans 0.4 g), Cholesterol 65 mg, Sodium 80 mg, Carbohydrate 17 g (Fiber 1 g, Sugars 15 g), Protein 1 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →